We aim to be the number 1 fish and chip shop in North Hampshire by offering the best selected Maris Pipers from our local supplier, Coopers of Basingstoke and using our trusted fishmongers to source us the best available fish 6 days a week.

Using our premium sourced Beef Dripping to cook our chips in and our homemade beer batter to fry our fish we aim to give you an enjoyable experience, whether dining in our Licensed Restaurant, collecting from our take away or having your food and wine delivered to your doorstep that will have you coming back time and time again.

With regards to the environment and the dwindling cod levels around our waters, we ensure where possible through our suppliers to deliver you sustainable fish, recyclable or products made from recyclable material to wrap your fish and all our spent oil is sold on to the bio fuel markets.

Kevin, James and our team hope to see you soon at Festival Plaice. If you have any queries or potential bookings please email us at info@festivalplaice.com.